Take Advantage Of Fresh Local Foods~ May

by Lynn on May 13, 2010

Are you taking full advantage of the fresh local foods available in your area? Better yet are you growing your own spring fruits and vegetables?

Here are a few yummy fresh fruits and vegetables that are in season during May, and early June. Some of these will last through the summer, but the early spring growth is the best!

  • Salad greens
  • Spinach
  • Asparagus
  • Strawberries
  • Onions
  • Snap peas
  • Radishes
  • Chives
  • Mint
  • Spring blooms add color and flavor to your salads, try violets, or dandelions.

Many cool weather crops are fabulous right now. Take full advantage of these in season fruits and vegetables by finding them at local farmers markets, and garden stands for lower prices. You’ll get fresh from the garden flavor, and you’ll be helping your local economy.

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